Our Passion

At Pier 27 Produce we're often asked "What makes yours the freshest, best tasting produce?" - Our answer? - "The best most fertile land available in the Country and the highest standard growing practises in the industry".  You see here at Pier 27 Produce we grow what we package, this allows us to control the quality like no other.

Pier 27 Produce's Dan Hall shares with the members of the Smith family a renowned passion for the business of growing good healthy food - and getting it picked and "from field to fork" as quickly, carefully and "cooly" as possible.

From seed to seedling, from field to in-store display, keeping food fresh and safe takes great care and a passion - like Dan's and the Smiths' - for the craft. With great attention to detail, everyone at Pier 27 Produce strives to:

Be Fresh

We start with the best produce anywhere - by far - crisp and tasty Holland Marsh and south Georgia carrots, onions, parsnips and beets.

Be Cool

With on-farm cooling and storage, and Pier 27 packaging just down the road, we gain swift control of freshly-picked produce temperatures and maintain them through delivery to the customer.

Be Safe

From our farm - isolated naturally from surrounding farmland and rural developments - to our skilled workers, modern equipment and regular food safety audits, being safe is always just our way of doing business.

Deliver

With exact same packaging operations in the Holland Marsh and south Georgia, we ensure there is no off market - and you're assured a supply of quality vegetables for your customers.

Year 'round!